Tag Archives: korean-chinese food

  1. Korean and Chinese Fusion Cuisine

    Korean and Chinese food fusion has resulted in a few fantastically delicious dishes, most notably, jajangmyeon, jjamppong, and tangsuyuk. These popular favorites are ubiquitous in Korea and Korean communities in the US, with entire restaurants dedicated to serving just these one or more of these dishes. Lines are expected at some of the more popular […]