Tag Archives: manduguk

  1. Food: Dumplings

    There’s something about dumplings that gets us every time. The crispy skin, the sizzling heat, the delectable fillings…we can’t pick just one reason alone. Korean dumplings, called mandu, have a distinctive and addictive taste all their own. With thinner skin than that of Chinese dumplings and Japanese gyoza, and a variety of ways to eat […]